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Rosemary

إكليل الجبل (الروزماري) · Salvia rosmarinus

A fragrant shrub that needs little water. It suits home gardens and pots and is used in cooking.

Rosemary
Photo: Wikimedia Commons

Quick facts

Arabic nameإكليل الجبل (الروزماري)‏
English nameRosemary‎
Scientific nameSalvia rosmarinus‎
FamilyMint family (Lamiaceae)
Plant typeEvergreen aromatic shrub
HeightUsually 50 to 150 cm
Water use Low

Planting and harvest calendar

Best time to plant

September to November, and February to March

Harvest time

All year

Cut sprigs when needed
JanuaryFebruaryMarchAprilMayJuneJulyAugustSeptemberOctoberNovemberDecember
Planting timeHarvest or flowering

Times are general for the Saudi climate and may shift a few weeks by region: cooler in the highlands and the north, warmer on the coasts and in the south.

Description

Narrow needle-like leaves, green on top and silver below, small light blue flowers, and a strong fresh smell.

Where it grows

Grown in home gardens and pots. It does best in mild, dry areas like Riyadh, Tabuk, Hail, Al-Jouf and Asir.

Soil

Well-drained soil. Handles poor and limy soil.

Water and irrigation

Low once settled. It hates standing water.

Climate and light

Full sun. Handles cold but not high humidity.

Propagation

Mostly from cuttings.

Benefits and uses

  • Used in cooking and drinks
  • Fragrant low hedge in gardens
  • Attracts bees

Drawbacks

  • Roots rot with too much water
  • Struggles in very humid coastal areas
  • Slow to grow from seed